Sustainable practices are based on farming that is good for the environment and makes economic sense. This means that a winegrower may primarily use organic practices, but if some of those practices don’t make financial sense (eg, they’re too expensive), the winegrower might skip some of them.
Just as with biodynamic wine, there is no formal certification for a sustainable wine, but there are several associations that winemakers can join to formally list themselves as a sustainable vineyard.

Showing all 16 results